Wednesday, December 13, 2017

Dinner at ONE. midtown kitchen followed by Concert at the Atlanta Symphony Hall

Concert Dates:

Thursday, January 25th - Beethoven's "Emperor" Concerto
Saturday, January 27th - Beethoven's "Emperor" Concerto
Thursday, February 1ST - Beethoven's Second and Third Piano Concertos
Saturday, February 3rd - Beethoven's Second and Third Piano Concertos
Thursday, February 15th - Schubert's Unfinished and Unparalleled Eighth Symphony
Saturday, February 17th - Schubert's Unfinished and Unparalleled Eighth Symphony

Reservation time: 5:30, 5:45, 6:00, or 6:15 p.m.
Concert begins at 8 p.m. at Atlanta Symphony Hall

Sample Menu
1st Course Choice Of:
Mixed Green Salad, Apples, Nuts, Feta, Honey Vinaigrette
Calamari, Tikka Masala, Yogurt

2nd Course Choice Of:
Wood Roasted Trout, Seasonal Vegetables, Winter Greens
Wood Grilled Chicken, Seasonal Vegetables, Chicken Jus
Wood Grilled Flat Iron, Frites, Chimichurri, Demi

3rd Course Choice Of:
Kit Kat Bar, Peanut Butter, Marshmallow, Cocoa Nibs, Beet Caramel, Butterscotch Ice Cream
Seasonal Sorbets

Cost:

Rear Orchestra or Balcony $60/seat
Main Orchestra or Dress Circle $70/seat

Ticket price includes pre-fixe 3 courses dinner and concert ticket. Ticket price does not include restaurant tax, gratuity, or alcohol. Offer cannot be combined with any other in-house promotion or discount. The menu is subject to change due to availability.

To purchase tickets and for more information, click here. Offer not valid at box office. Offer valid for rear orchestra balcony, main orchestra, and dress circle– upgrades available at additional cost.

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