Tuesday, September 1, 2015

Midtown Restaurant Week with Us!

In honor of this year’s Midtown Restaurant Week, Co-Executive Chefs Christopher Maher and Matt Weinstein are offering a featured $35 3 course dinner menu Saturday, September 5 – Sunday, September 13. See menu details below!

fried calamari, amatriciana, lemon aioli
six minute masa tempura fried egg, black beans, pickled red onions, roasted corn, cotija cheese
GA greens salad, labneh, seeds and nuts, quinoa, dates, honey vinaigrette

carolina trout, creamy grits, cashew romesco, roasted garlic and olive tapenade
squid ink farfalle, shrimp, bacon bread crumbs, red bell pepper, scallions wood grilled chicken thigh, artichoke, wheatberries, roasted shishitos, arugula pesto

ONE's kit kat bar, vanilla ice cream
red velvet cake, creme fraiche ice cream

**menu subject to change**

Join us! Make your reservations today, visit onemidtownkitchen.com or call 404.892.4111. Please make note, ONE. midtown kitchen will be closed the evening of Monday, September 7th in honor of the Labor Day holiday.

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